In the heart of the Bugist tradition for more than a century, facing the large Terreaux fountain, the Terreaux brasserie-restaurant, awarded the Maître-Restaurateur label in 2019, offers Bugist specialities based on local products and Bugey wines.
The Brasserie des Terreaux, which has also been awarded the Saveurs de l'Ain label, offers family cuisine, which revives the tradition in the land of Brillat-Savarin.
The daily menu, made only with fresh products, is renewed every day.
The restaurant is locavore, meaning that the products come from farms located less than 200 km away.
The establishment has a large terrace in the city centre and a nicely decorated room reminding the history of Belley.
Groups on request.
The daily menu, made only with fresh products, is renewed every day.
The restaurant is locavore, meaning that the products come from farms located less than 200 km away.
The establishment has a large terrace in the city centre and a nicely decorated room reminding the history of Belley.
Groups on request.
Services
Services
Disabled access
Terrace
Air conditioning
Toilets
Wifi
Restaurant
- Accessibility
- Accessible for wheelchairs with assistance
- WC + grab handle + adequate space to move
- Equipment
- Shady terrace
- Terrace
- Air conditioning
- Air conditioned restaurant
- Toilets
- Wifi in room
- Services
- Wi-fi
- Restaurant
- Free WiFi access
Payment methods
Payment methods
Payment methods
CashTitres restaurant (vouchers)
American Express
Bank/credit card
Travellers ChequeCapacity
Capacity
54 place setting
60 Dining tables outside
1 Room
Openings
Openings
All year 2025 - Closed on sunday
Open Monday to Saturday, lunch and dinner.
Closed on Tuesday and Wednesday evenings from October to May inclusive.
Closed on Tuesday and Wednesday evenings from October to May inclusive.
Location
Location
Contact Brasserie des Terreaux
Spoken languages
Spoken languages
Environment
Environment
- In centre of town
- Town location
