Maison Blandon has been perpetuating its know-how for 4 generations. Poultry, delicatessen specialities, cheeses by the slice and by the platter, catering department... Delight your taste buds with quality artisanal products for every day or your events.
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A family business founded in 1929, Maison Blandon has been handed down from generation to generation. Founded by his great-grandfather, then taken over by his grandfather and father, today Maison Blandon's son carries on the tradition and expertise of the poultry caterer.
We specialize in regional poultry, including Bresse PDO chicken, and a multitude of poultry roasts prepared in-house.
On the creamery side, you'll find treasures to melt your heart: the famous Comté AOC, the...
We specialize in regional poultry, including Bresse PDO chicken, and a multitude of poultry roasts prepared in-house.
On the creamery side, you'll find treasures to melt your heart: the famous Comté AOC, the...
Payment methods
Payment methods
Payment methods
Bank/credit card
Check
CashTitres restaurant (vouchers)
Openings
Openings
All year
All year
Monday
Closed
Tuesday
08:30 - 12:00
14:30 - 19:00
Wednesday
08:30 - 12:00
14:30 - 19:00
Thursday
08:30 - 12:00
14:30 - 19:00
Friday
08:30 - 12:00
14:30 - 19:00
Saturday
08:30 - 18:00
Sunday
Closed
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- Town location
- Town outskirts
