Louise's workshop

  • Shops
  • Food shop
  • Butcher
  • Delicatessen
  • Caterer/delicatessan
  • Saveurs de l'Ain
115 chemin du Moulin, 01500 Douvres
Vincent makes jars of charcuterie using pork raised on straw and Etrez cream. He also offers dry and cooked sausages.
His range also includes meat from the Ain region for private sale.

Services

Services

Not accessible in a wheelchair

Payment methods

Payment methods

Payment methods

Bank/credit cardBank/credit card
CheckCheck
CashCash

Openings

Openings

From 2 January 2025 until 31 December 2025 - Closed on sunday

Location

Location

Louise's workshop
  • Saveurs de l'Ain
115 chemin du Moulin, 01500 Douvres

Spoken languages

Spoken languages
  • French
Updated on 14 February 2025 at 14:45
by Aintourisme
(Offer identifier : 6954257)
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