A mixed cuisine with flavors from here and elsewhere, surprising recipes between local and modern.
Our restaurant is distinguished by a bib gourmand in the Michelin guide.
Read more
Show less
The fruit of the imagination of Julie Morelle in the dining room and chef Nicolas Morelle, the Voyages des sens restaurant offers inventive cuisine, full of flavors and authenticity.
Discover our specialties with local accents, our dishes revisited with raw and delicate flavors at the same time.
Take advantage of your stay in the region to enjoy a gourmet getaway where fresh and seasonal products are available in the vicinity of the restaurant.