Come discover and enjoy the marriage of flavors and refined aromas from the market of the day.
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In the Revermont region, in the land of earthenware, hides a rustic stone house with a cooking pot and corn on the cob hanging over your head. Nathalie at the front desk and Frédéric in the kitchen will prepare pure gustatory marvels to suit your tastes.
A moment of culinary escape and relaxation.
Come and visit us at our Bresse-style inn, where you'll enjoy a warm and friendly welcome.
Enjoy your meal on our brand-new wooden terrace on stilts.
A la carte: from €15 to €28
Adult menu: from €37 to €55
Children's menu: €14 (starter, main course, dessert)
Menu du jour: €16.50 (Starter, main course, cheese, dessert 1/4 de rouge café - Only weekday lunchtimes except Wednesday).
Payment methods
Payment methods
Payment methods
American Express
Bank/credit card
Check
Travellers Cheque
Cash
Titres restaurant (vouchers)
Capacity
Capacity
60 place setting
40 Dining tables outside
1 Room
Groups (Max capacity)
Groups (Max capacity)
80 Maximum number of people
Openings
Openings
From 4 January 2025 until 31 December 2025 - Open on monday, on tuesday, on thursday, on friday, on saturday, on sunday
Closed Monday evenings, Tuesday evenings and Sunday evenings, and Wednesday all day and evenings on public holidays.