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Domaine de la Dombes
Honey products, Fresh and cut meats, Producer
in Saint-Paul-de-Varax
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Production of honey from beehives on the estate, and wild boar, fallow deer and sika deer terrine (animals raised on site).
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Farm products: Cabanes honey and wax, wild boar, fallow deer and deer, juniper berries.
Local and traditional specialties: wild boar terrine with Ain walnuts, beer (Bressane made from our own organic honey), red wine from our Burgundy vineyards, Ain pimento cheese, natural fallow deer terrine (from the estate), deer terrine Sika natural or with red wine (from the estate), honey beer La Mousse des Cabanes, gin from Al Kapone according to a recipe developed for the Domaine.
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Spoken languages
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Openings
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Openings
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From
March 27, 2026
until
November 1, 2026
Open Everyday
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From
March 27, 2026
until
November 1, 2026

























