Grenouilles et Délices

Restaurant
Traditional cooking
Fish
Traditional French cooking
offers dishes "homemade"

Elevation : 220m

611 rue du Bourg, 01140 Illiat

La salle du restaurant — ©©Restaurant Grenouilles et Délices

La terrasse ombragée — ©©Restaurant Grenouilles et Délices

- Warning: Unsecured hours
- From€42.00
  Adult menu
  See all rates
- Book online
- Disabled access
  Car park
  Terrace
  Children's games / Play area
  Air conditioning
  Toilets
  + 24 other service(s)
Agenda of the moment
- - 04 74 24 05 27
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In Illiat, a small, leafy village in the Ain between the Dombes, Bresse and Beaujolais regions, come and enjoy the Chef's specialities: fresh frogs as much as you like, AOC Bresse chicken from the village in cream sauce and homemade ice creams with natural flavours.

The Restaurant offers you homemade cuisine, prepared on site from quality and fresh products. Traditional and regional cuisine.
We welcome groups (family, birthday, conscripts...) quotes are on request.
On weekdays, at lunchtime, a menu of the day
2 rooms with a capacity of 45 people each and a shaded terrace.