Located a short distance from Ambornay Abbey the Auberge de l’Abbaye dates from 1776. Today Michelin star chef Ivan Lavaux proposes a style of cuisine of the highest quality that blends traditional and modern tastes.
Although housed in a historic building this gastronomic restaurant has a very contemporary feel about it. The restaurant offers tasty and up to date cuisine using the best of produce according to the seasons which is prepared with great care and dedication. The establishment has been awarded 1 Michelin star and is also highly recommended by Bottin Gourmand, Gault Millau, Guide du Routard and Guide Hubert.
Services
Services
Disabled access
Bar / Refreshment bar
Terrace
Car park
- Accessibility
- Hearing disability
- Mental disability
- Visual disability
- Accessible for wheelchairs with assistance
- Minimum aisle width of 90 cm
- Height under table >= 70 cm width >= 77 cm
- WC + grab handle + adequate space to move
- Site, building totally accessible
- Equipment
- Bar
- Terrace
- Car park
- Parking nearby
- Coach parking
- Shady terrace
- Free car park
Services offered
Quality standards
Quality standards
Gault Millau
MichelinRates
Rates
Adult menu: from 70 €
Menu of the day: from 50 €.
Menu of the day: from 50 €.
Payment methods
Payment methods
Payment methods
Bank/credit card
Check
CashCapacity
Capacity
24 place setting
6 Dining tables outside
1 Room
Groups (Max capacity)
Groups (Max capacity)
- 26 Maximum number of people
Openings
Openings
From 2 January 2025 until 31 December 2025
From 2 January 2025 until 31 December 2025
Monday
Closed
Tuesday
Closed
Wednesday
12:15 - 14:00
20:00 - 21:30
Thursday
12:15 - 14:00
20:00 - 21:30
Friday
12:15 - 14:00
20:00 - 21:30
Saturday
12:15 - 14:00
20:00 - 21:30
Sunday
12:15 - 14:00
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- In the country
- Village centre
Access
Access
- D36
Highway A42 exit n°10 Ambérieu-en-Bugey
