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Auberge de l'Abbaye

Restaurant, Gastronomic restaurant, Gastronomic cuisine, Traditional French cooking in Ambronay
  • Located a short distance from Ambornay Abbey the Auberge de l’Abbaye dates from 1776. Today Michelin star chef Ivan Lavaux proposes a style of cuisine of the highest quality that blends traditional and modern tastes.

  • Although housed in a historic building this gastronomic restaurant has a very contemporary feel about it. The restaurant offers tasty and up to date cuisine using the best of produce according to the seasons which is prepared with great care and dedication. The establishment has been awarded 1 Michelin star and is also highly recommended by Bottin Gourmand, Gault Millau, Guide du Routard and Guide Hubert.
  • Environment
    • In the country
    • Village centre
  • Capacity
    • People :  20 place setting
    • Rooms :  1 Room
  • Spoken languages
    • English
    • French
  • Groups (Max capacity)
    • 24  Maximum number of people
Services
  • Accessibility
    • Hearing disability
    • Mental disability
    • Visual disability
    • Accessible for wheelchairs with assistance
    • Minimum aisle width of 90 cm
    • Height under table >= 70 cm width >= 77 cm
    • WC + grab handle + adequate space to move
    • Site, building totally accessible
  • Equipment
    • Bar
    • Terrace
    • Car park
    • Parking nearby
    • Coach parking
    • Shady terrace
    • Free car park
Rates
Payment methods
  • Bank/credit card
  • Check
  • Cash
Openings
  • From January 2, 2026
    until December 31, 2026
  • Monday
    Closed
    -
  • Tuesday
    Closed
    -
  • Wednesday
    12:15 PM - 2:00 PM
    8:00 PM - 9:30 PM
  • Thursday
    12:15 PM - 2:00 PM
    8:00 PM - 9:30 PM
  • Friday
    12:15 PM - 2:00 PM
    8:00 PM - 9:30 PM
  • Saturday
    12:15 PM - 2:00 PM
    8:00 PM - 9:30 PM
  • Sunday
    12:15 PM - 2:00 PM
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